Our Silicone Entremet Moulds are characterised by extreme versatility, thanks to their comfortable use from the oven to the blast chiller. They resist easily to a temperature range from -40°C (40°F) to +230°C (+446°C). Moreover the Food Grade silicone, of which every mould is composed, is an elastic, nonstick material that does not get old through the time. A material of excellent quality, that does not change the taste of your recipes and does not release smells. This Mould is Perfect for Both Baking and Non Baking Use for Amateurs,Bakers and Professionals. It gives the Floral Design to add a wow factor to your Outcome.