How to use Pillsbury Egg Free Brownie Mix ?
Premium Egg Free Brownie mix 950 gms
Water 300 gms
Oil 150 gms
Baking Temperature 160°C to 165°C
Baking Time : 35-40 mins
- Add water and Pillsbury Egg Free brownie mix to a bowl and mix at slow speed in a mixer using flat blade for 1-2 minutes
- Scrape the sides and center of bowl to facilitate even mixing.
- Mix further at medium speed for 3 minutes
- Add oil and mix at slow speed for 1 minute
- Pour the batter into the greased vessel and bake as specified.