How to Use
- Squeeze the bottle and drop the Choco Gel Colors in the melted white chocolate or cocoa butter or any other item that needs to be colored.
- Apply one drop at a time as Color Gel is very concentrated.
- Keep capped when not in use.
- Do not expose to temperature above 40 C.
- Store away from direct sunlight and heat.
- Store in Cool & Dry Place
- These professional chocolate colours are fat soluble, so are perfect for colouring and decorating your chocolate. The chocolate colours are designed to mix together with melted white chocolate or cocoa butter without affecting the texture.
This is to inform customers that actual product packaging and materials may contain additional and different info than what is displayed on our website. We recommend that you do not depend solely on the info available and you always read labels, warnings, and directions before using or consuming a product.